Wednesday, December 9, 2009

Corn & Green Pepper Fritters

Ingredients
Capsicum - 1 no
Corn - 1 no.
Sugar - 1/2 tsp
Medium White Sauce - 120 ml
Baking Powder - 1/4 tsp
Egg - 1 no.
Sifted flour - 15 gm
Salt to taste
Oil to fry
Method:
1. Cook the corn in salted water.
2. Combine corn with sugar,salt, white sauce, egg and copped capsicum.
3. Sift baking powder and flour and add it to the mixture.Mix well.
4. Deep fry in hot oil like fritters.

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