Rawa Dhokla- Instant

Ingredients
Rawa - 1 cup
Oil - 1 tbsp
Curd - 1 tbsp
Green chillies - 1
Ginger - 1 small pc
Mustard seeds - 1 tsp
Eno - 1 small sachet
Turmeric- 1 tsp
Coriander leaves.
Salt to taste.

Method:
1. Mix rawa and oil thoroughly. Add curd. Grind green chillies,turmeric and ginger.Mix well by adding water to a semi thick consistency.Set aside for 15 to 20 min .
2. Prepare cooker by adding little water without whistle .
3. Just when water in cooker is steaming hot add sachet of eno and mix well. Dont mix too much or else the batter will go flat.
4. Add the batter in the greased tray and place in the cooker.
5. Steam about 8 to 1o min
6. Heat little oil. add mustard seeds. Pour over the steamed tray. Sprinkle coriander leaves.
7. Let it cool then divide into dhokla shapes.